This is our Vegan version of the traditional kimchi. Our kimchi has all the flavor you'd expect without any compromise in health-benefits. Probiotic, gluten free, high in fibre- this kimchi is good and good for you.

We have a bubbly personality so take care when opening.

This is our traditional Kimchi. Just like mom made it. Our Spicy Napa Cabbage Kimchi tastes great straight from the jar, fried up, or simply add to your favorite dishes. It is also probiotic, gluten free, and high in fibre.

We are effervescent by nature. Please take care when opening.

Our White Radish Kimchi has all the flavor of our Napa Cabbage Kimchi without the heat. Vegetables are cut into larger tasty slices. The refreshing brine contains loads of probiotic your gut craves. Eat straight from the jar or along side a burger. Just like our Napa Cabbage kimchi it's also rich with vitamins, vegan, gluten free and high in fibre.

We also have a bubbly personality. Take care when opening. We may still be at work, making more probiotics.

If you like barbecue, you'll love our Korean BBQ marinade. It's a traditional

authentic recipe that is a delicious marinade for making signature Korean short ribs (Galbi). Free from high fructose corn syrup and gluten. We like to keep it real.

Our Spicy Korean Sauce give your favorite foods a signature spicy-sweet korean kick. It's delicious as a marinade, add to a vegetable stir fry, or try a spoonful to noodles. Experiment and have fun developing your favorite new dish.

SANKorean Ssamjang Dip is a slightly spicy, mostly savory vegetable dipping sauce and is the newest product in our family. It's probiotic, gluten free and has that umami goodness that will keep you coming back for more. You can add ssamjang to a korean lettuce wrap, dip cucumbers or carrots for a healthy snack or add to hot water for a comforting bowl of soup. Like all our products, it's good and good for you.